Anapurna Curry is a rich and aromatic spice blend named after the majestic Annapurna mountain range in the heart of Nepal. This blend reflects the region's culinary diversity and depth of flavor by combining a careful selection of spices known for their warmth, heat and aromatic complexity. Anapurna Curry combines classic ingredients such as turmeric, coriander, cumin and chilli with specific, regional spices, giving it a distinctive character. This spice blend is ideal for preparing traditional Nepalese dishes as well as for creative culinary experiments.
Application & Ideas for Anapurna Curry
Reflects the culinary diversity of Nepal with a blend of traditional and unique spices.
Ideal for vegetarian and meat-based curries, lentil soups and more.
Offers a complex taste experience from mild to medium spicy.
Opens up the opportunity to enjoy the essence of Nepalese cuisine at home.
Zutaten:
Fenugreek, turmeric, cumin, coriander seeds, fennel, chillies, garlic, ginger, !mustard!, black pepper, galangal, cardamom seeds, mace, cinnamon flowers
Contains !mustard!, may contain traces of !celery! due to production reasons. !Manufactured in Germany!
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