Our hazelnut oil is a wonderfully aromatic, nutty oil pressed from roasted hazelnuts. It has an intense, warm flavor reminiscent of fresh hazelnuts and is often used in cooking as a high-quality finishing oil. It's not particularly suitable for frying due to its low smoke point, but it's all the more perfect for adding a finishing touch to dishes.
How can you enjoy hazelnut oil?
Salad dressings : A few drops of hazelnut oil in a dressing with balsamic vinegar, a little honey and mustard add an elegant touch to salads – especially with goat cheese or pears.
Over vegetables : Drizzle it over roasted or steamed vegetables like asparagus, squash, or carrots to enhance the flavor.
Cheese pairing : It goes perfectly with soft cheeses like Brie or Camembert, perhaps with some toasted hazelnuts on the side.
Desserts : A drizzle of hazelnut oil over vanilla ice cream or chocolate cake can be a surprising and delicious addition.
Enjoy it neat : try it with a piece of fresh baguette and a pinch of salt – minimalist, but a delight!
Nutritional values: Information per 100g; Energy: 3382 kJ / 823.0 kcal; Fat: 91.4 g, of which saturates: 8.8 g; Carbohydrates: 0 g, of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Zutaten:
100% hazelnut oil (roasted)
Split
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