Mango Mustard with Curry - 140ml

Our Mango Mustard with Curry is an exotic and flavorful combination that combines the sweet fruitiness of ripe mangoes with the spicy complexity of curry. A feast for the senses, this mustard offers an unparalleled depth of flavor that combines both sweet and savory notes in a harmonious blend. The sweet mangoes complement the natural spiciness of the mustard and create a perfect balance with the aromatic spices of the curry. This combination is complemented by a fine selection of other spices that underline the tropical and earthy tones and open up a rich flavor palette.

Ingredients
MUSTARD SEEDS, sugar, vinegar, 2.6% mango, salt, papaya, 0.2% curry, natural flavouring, colouring: curcumin, acidifier: citric acid, flavouring, spices, herbs.

Nutritional values ​​per 100ml: Calorific value 237 kcal / 994 Kj, fat 4.3 g (of which saturated fatty acids 0.2 g), carbohydrates 46 g (of which sugar 45 g), protein 3.6 g, salt 2.8 g

Application & Ideas for Herb Mustard

• Use mango curry mustard to create an exotic salad dressing by mixing it with a little coconut milk and lime juice. This adds a sweet and spicy note to salads that goes especially well with Asian-inspired salads.
• Incorporate mango curry mustard into dinner as an exciting dip for grilled chicken or shrimp skewers to add a hint of tropical and spicy flavors to the meal.
• Add mango curry mustard to a cheese platter, especially strong cheeses like aged cheddar, to create an exciting flavor experience.
• Use mango curry mustard as a marinade or glaze for fish and meat. For example, brush it onto salmon fillets or pork before grilling to create a sweet and spicy crust that makes the meat tender and juicy.