This spice blend, a fusion of organic red wine salt and organic spices, offers a unique taste experience. The red wine salt, consisting of 98% salt and 2% organic red wine, gives the dishes a subtle wine note that harmonizes perfectly with the organic onion and the fresh note of organic parsley. Organic hibiscus flowers and organic orange peel add a fruity acidity, while organic rosehip provides a delicate sweetness. Organic coriander and organic turmeric bring an exotic warmth. Complemented by the spicy presence of organic garlic. Organic chervil and organic fennel offer a tart sweetness and aniseed note that work together with the strong taste of organic green pepper.
Ingredients Red wine salt* (98% salt, 2% red wine*), onion*, parsley*, hibiscus blossoms*, orange peel*, rose hip*, coriander*, turmeric*, garlic*, chervil*, fennel*, green pepper*
Average nutritional values per 100g: Energy 997kJ / 283kcal, fat 3.8g (of which saturated fatty acids 0.4g), carbohydrates 35.3g (of which sugar 14g), fiber 17g, protein 8.6g, salt 19.4g
*From controlled organic cultivation, DE-ÖKO-037
Application & ideas for the asparagus organic spice mix
Perfect for adding a special flavour to all asparagus dishes
Use the blend to add exceptional depth of flavor to salad dressings or marinades.
Ideal for adding a touch of sophistication to soups, stews or even vegetarian dishes.
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