This tropically inspired spice blend combines the sweetness of mango flakes and pineapple flakes with a variety of spices and herbs to create a unique taste experience. Raw cane sugar and a pinch of salt highlight the natural fruit flavors, while onions and chillies add a piquant depth. The earthy note of turmeric, the spiciness of garlic and coriander and the freshness of parsley form a harmonious base. Liquorice root and fenugreek seeds add exotic nuances, complemented by the spiciness of ginger and the warmth of caraway and MUSTARD seeds. This blend is perfect for adding a fruity and spicy note to dishes.
Application & Ideas for Tropical Island Curry
Refine your salad dressings with this blend to achieve an exotic, sweet and spicy note.
Add a fruity, spicy component to your chicken or fish marinades to make the meat tender and juicy.
Use them to add a touch of the tropics to your rice or quinoa dishes and take them to a new level of flavor.
Spice up your vegetable stir-fries by adding a pinch at the end of cooking.
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