This umami spice mix is a finely balanced composition that will give your dishes a depth of flavor. Tomato flakes create a fruity base. SESAME SEEDS and SESAME OIL add a nutty note that harmonizes perfectly with the earthy flavor of the dried miso paste made from SOYBEANS and rice. Garlic and sea salt form a strong base. Chillies and ginger add a pleasant spiciness. Lemon granules bring a fresh, sour component to the mix. Honey powder offers a subtle sweetness that underlines the umami flavor. Coriander leaves and wakame seaweed flakes round off the mix with their distinctive sea flavor.
Nutritional values per 100g: Energy 1516kJ (362kcal), fat 12.8g (of which saturated fatty acids 1.9g), carbohydrates 44.4g (of which sugar 30.6g), protein 12.2g, salt 6.7g
Application & Ideas for the Umami Blend spice mix
Perfect for adding a deep flavor to soups, broths or sauces.
Use the mixture to add an extra layer of flavor to marinades for meat or fish.
Ideal for enhancing the taste of vegetarian and vegan dishes and giving them a distinctive umami-rich note.
Experiment with this spice blend in salad dressings or dips to give them a complex and layered flavor variety.
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