Organic ground Ceylon cinnamon bark comes from the finer, more aromatic variety of cinnamon, often referred to as "true cinnamon." This cinnamon is harvested from the inner bark of young branches of the Ceylon cinnamon tree and is characterized by a mild, sweet and spicy aroma, free of the harshness sometimes found in other cinnamon varieties. Organic farming ensures that the cinnamon is produced without the use of chemical fertilizers or pesticides, preserving its natural flavor and health benefits.
Use & ideas for Ceylon Cinnamon Bark Organic, ground
Adds a delicate sweetness to baked goods, puddings and desserts.
A key element in spice blends for savory dishes.
Supports a healthy diet with its antioxidant properties.
Ideal for preparing spicy hot drinks and mulled wine.
Country of origin: Sri Lanka
Zutaten:
100% Ceylon cinnamon bark*, ground
*From controlled organic cultivation. !Country of origin: Sri Lanka!
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